Chatamari is crepe made out of rice floor and topped with chopped or ground red meat with seasoning. Chatamari is similar to South Indian Dosa. Dosa is thinner and crisper than Chatamari and Dosa is also rolled up and served with toping inside.
The
presented recipe of Chatamari
is an adapted recipe. The original
recipe does not have eggs in the
rice flour and the meat topping
is not cooked separately. In the
traditional recipe, the meat is
cooked over the rice flour. |