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Alu TamaALU TAMA 
Potatoes with Bamboo Shoots

Two ways of making a unique and classic Nepali dish, is given below. 

RECIPE 1
| RECIPE 2

Call it Pickles, Achar or Chutney, it is one of the crucial groups of food in Nepali cuisine. Pickle is a big group of food which differ with respect to its flavor, usage, textures, and/or ingredients.

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Recipes of tasty yet healthy and above all quick Nepali food that you can make in 15 minutes with minimum amount of things. Suitable for busy professionals, college students living outside of Nepal or anyone short on time or wants healthy Nepali food fast. MORE...
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